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Joe Dressner - Captain Tumor Man!
Hi, I'm Joe Dressner the famous wine importer and I have brain cancer!
I already have a wine blog and frankly wine is such a luxury business that I hate to mix my cancer problems with my wine observations. I think it would be a general downer for the lifestyle crowd out there.
Furthermore, we in the wine trade always claim there are tremendous health benefits to drinking wine. I've already had cardiovascular bypass surgery over eight years ago and now I got a tumor aggressively rattling in my brain. My colleagues in the glamorous wine industry want me to keep it quiet.
So, I've started this wonderful new blog to discuss wine, brain tumors, my life and to give you hot tips on handling the cancer stricken around you. There will also be practical wine/radiation pairings when I start radiation therapy and chemotherapy next week.
Having brain cancer means I might both physically and intellectually decline. So, I will be using this blog as a venue to pursue petty vendettas against relatives, acquaintances and people in the wine trade.
I might also lose touch with reality and say things that are not true or are only half true. The important thing is to have fun and enjoy this rare and precious time in my life.
One of my pet vendettas is my cousin Dr. Barbara Hirsch. Dr. Barbara Hirsch is a very important Great Neck Endocrinologist, who was raised and nurtured by my parents. Dr. Hirsch waited until my father was near death and my mother was suffering from a rare neuromuscular disorder, to write them a seven page letter denouncing them for being horrible to her for the entirety of her life! Despite my concerns, Dr. Hirsch still refuses to apologize.
Last night, I drank a beautiful bottle of Bourgueil Clos Sénéchal 2005 from Pierre Breton. It was sublime and reminded me that I used to be healthy. Not only that, the vineyard used to be there before I existed. It exists independently of my having cancer and will continue to exist. You ought to buy some.
August 2009 Postscript: Not only does it exist independently of my cancer, it also exists independently of Louis/Dressner Selections. After 18 years, they have dumped us for Kermit Lynch. Oh well. At least I'm alive!
For pure refreshment
This Rose is made from 35% Grenache, 25% Syrah, 25% Cinsault, 5% Carignan, 5% Rolle and 5% Clairette.
Raimond de Villeneuve's impressively beautiful, biodynamic vineyard is literally situated in an amphitheater, thus having a very special microclimate. Chateau de Roquefort is only 50 acres at an altitude of 1000 feet, allowing later harvesting, which results in more freshness and greater phenolic maturity, and therefore more complexity than is usual in Provençal wines
"Corail" is the domaine's rosé and it has classic Provencal characteristics: bright strawberry/ raspberry fruit with a lively palate and a clean finish. It is an ideal match for a range of Mediterranean dishes, from appetizers with garlic and olive oil in the mix, to seafood and even lamb dishes. It is perfect with wood-grilled meats.