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18 producers of Real wine from all over Italy and France to attack LA, San Francisco and then New York!

18 producers of Real wine from all over Italy and France to attack LA, San Francisco and then New York!

No Ponzi Plans, No Scores, Just Farmers and their Wines.

Meet Captain Tumor Man as he Spreads Cancer from Coast to Coast!



They're already beginning to assemble. The following vignerons and vignaioli will be in America:

  • Arianna Occhipinti - Az. Agr. Occhipinti
  • Silvio Messana– Az. Agr. Montesecondo
  • Francesca Padovani - Campi di Fonterenza
  • Luca Roagna - Roagna
  • Alessandra Bera - Bera Vittorio & Figli
  • Cristiano Guttarolo - Az. Vi. Cristiano Guttarolo
  • Mauro Vergano - Chinati Vergano

and
  • Domaine François Pinon - François Pinon
  • Domaine le Briseau – Christian Chaussard
  • Domaine Franck Peillot - Franck Peillot
  • Domaine Luneau-Papin - Pierre & Pierre-Marie Luneau
  • Domaine Desvignes - Claude-Emmanuelle & Louis-Benoît Desvignes
  • Eric Texier - Eric Texier
  • Christine and Eric Nicolas of Domaine de Bellivière in Jasnières
  • Jean-Paul Brun of Domaine des Terres Dorées in Beaujolais
  • Evelyne de Jessey of Domaine du Closel in Savennières


We start in Los Angeles with the first event on Tuesday, April 21st, 2009. This is a public tasting at the:

Woodland Hills Wine Company from 5 to 7 pm
22622 Ventura bld.
Woodland Hills, CA
818.222.1111, contact Kyle Smith

Wednesday
Farm Wine Imports LA Trade Tasting
From 12 to 4 pm at a Swanky Location

This is a by-invitation only event. Please call or e-mail Farm Wine Imports to find out the location:

robert@farmwineimports.com

We then shift up north to San Francisco.



Farm Wine Imports Trade Tasting
San Francisco Thursday April 23rd
12pm to 4pm


This is also a private event which requires an RSVP. Please contact keven@farmwineimports.com or jeff@farmwineimports.com

Thursday, April 23rd Public Tasting
Terroir
1116 Folsom Street
San Francisco, CA 94103
(415) 558-9946

This will be a huge public tasting at Terroir Wine Bar from 6 p.m. until closing. It costs $40.00 a person and you have to reserve in advance. Every geek who matters will me there!

Friday, April 24th Public Tastings
Featuring 20 Live Winegrowers from France and Italy


3 Neighborhoods, 3 Special Tastings Friday April 24th 6-8pm

Arlequin Wine Merchant
384 Hayes Street
Contact Ian Becker (415)-863-1104

• Catherine and Claude Maréchal from Burgundy
• Pierre and Pierre-Marie Luneau of Luneau-Papin in Muscadet
• Eric Texier from the Rhone Valley
• François Pinon of Vouvray
• Claude-Emmanuelle and Louis-Benoît Desvignes from Beaujolais


Biondivino Wine Boutique
415 Green Street @ Polk
Contact Ceri Smith (415)-673-2320

• Mauro Vergano of Chinati Vergano
• Alessandra Bera of Vittorio Bera in Asti
• Arianna Occhipinti from Sicily
• Silvio Messana of Montesecondo in Tuscany
• Cristiano Guttarolo from Puglia
• Francesca Padovani of Fonterenza in Montalcino


Bi-Rite Market
Event held at 18 Reasons 593 Guerrero St @ 18th St
Contact Josh Adler (415)-241-9760

• Christine and Eric Nicolas of Domaine de Bellivière in Jasnières
• Jean-Paul Brun of Domaine des Terres Dorées in Beaujolais
• Franck Peillot from Montagnieu in the Bugey
• Christian Chaussard of Domaine le Briseau in Jasnières
• Evelyne de Jessey of Domaine du Closel in Savennières

Late Night Drinking at Terroir....


We then fly to New York City for a gala tasting at Chambers Street Wines on Sunday, April 26, 2009 from 4 top 7:30 pm

Public Tasting
Chambers Street Wines
Sunday, April 26th
160 Chambers Street

Then, we have our really big trade event on Tuesday, April 28th.

Very Veri Vini New York Farewell Trade Event
April 28, Tuesday
By Invite only
info@louisdressner.com


From noon to 4:30 pm
Gifts, surprises, shocking news, food and clownery!

There will be a number of fabulous meals organized during the event.

The main event is at Convivio Restaurant in New York. Please find below the tenative menu for the Louis/Dressner Vintner Dinner, to be held Monday evening, April 27th at Convivio, and begining at 7:30pm.

...passed Sfizi with the Bera "Arcese" 2007 (or the Mauro Vergano "Americano" Chinato, final selection to be determined; both items are from Piemonte, Italia)
...Quaglia Grilled Quail Skewer with pancetta, cicoria, and vin cotto first course with the Occhipinti Il Frappato 2006 (Sicilia, Italia)
...Maccheroni alla Carbonara pasta with pancetta, pecorino, scallion, egg, and black pepper second course with the Montesecondo Chianti Classico 2006 (Toscana, Italia)
...Fusilli pasta with neopolitan pork shoulder ragu and cacciocavallo fonduta with the Campi di Fonterenza Rosso di Montalcino 2006 (Toscana, Italia)
...Salsiccia d'Anatra e Cuore d'Anatra housemade duck sausage and green lentils with seared duck hearts and pickled peppers with the Guttarolo "Anfora" Primitivo 2006 (Puglia, Italia)
...mixed Sorbetti with the Bera Moscato d'Asti 2008 (Piemonte, Italia)
...Cioccolata an assortment of chocolate with the Mauro Vergano Nebbiolo Chinato NV (Piemonte, Italia)

The price point per person is set at $85 + tax + gratuity / per person. Five Italian vintners (those who produced the wines to be served) will be attending this dinner, eating this meal and conversing with the guests about their wines. Those vintners will include:

Alessandra Bera of the Bera winery in Piemonte, Italia
Arianna Occhipinti of the Occhipinti winery in Sicilia, Italia
Francesca Padovani of the Campi di Fonterenza winery in Toscana, Italia
Cristiano Guttarolo of the Guttarolo winery in Puglia, Italia
Mauro Vergano the Chinati producer in Piemonte, Italia

Please call Convivio at 212-599-5045


**

Joe Dressner - Captain Tumor Man!


Hi, I'm Joe Dressner the famous wine importer and I have brain cancer!

I already have a wine blog and frankly wine is such a luxury business that I hate to mix my cancer problems with my wine observations. I think it would be a general downer for the lifestyle crowd out there.

Furthermore, we in the wine trade always claim there are tremendous health benefits to drinking wine. I've already had cardiovascular bypass surgery over eight years ago and now I got a tumor aggressively rattling in my brain. My colleagues in the glamorous wine industry want me to keep it quiet.

So, I've started this wonderful new blog to discuss wine, brain tumors, my life and to give you hot tips on handling the cancer stricken around you. There will also be practical wine/radiation pairings when I start radiation therapy and chemotherapy next week.

Having brain cancer means I might both physically and intellectually decline. So, I will be using this blog as a venue to pursue petty vendettas against relatives, acquaintances and people in the wine trade.

I might also lose touch with reality and say things that are not true or are only half true. The important thing is to have fun and enjoy this rare and precious time in my life.

One of my pet vendettas is my cousin Dr. Barbara Hirsch. Dr. Barbara Hirsch is a very important Great Neck Endocrinologist, who was raised and nurtured by my parents. Dr. Hirsch waited until my father was near death and my mother was suffering from a rare neuromuscular disorder, to write them a seven page letter denouncing them for being horrible to her for the entirety of her life! Despite my concerns, Dr. Hirsch still refuses to apologize.

Last night, I drank a beautiful bottle of Bourgueil Clos Sénéchal 2005 from Pierre Breton. It was sublime and reminded me that I used to be healthy. Not only that, the vineyard used to be there before I existed. It exists independently of my having cancer and will continue to exist. You ought to buy some.

August 2009 Postscript: Not only does it exist independently of my cancer, it also exists independently of Louis/Dressner Selections. After 18 years, they have dumped us for Kermit Lynch. Oh well. At least I'm alive!